FAMILY-RUN • AUTHENTIC • MADE FRESH SINCE 2002
Casa Chicas began in a small kitchen in Richmond, California, where founder Reina Medrano perfected her salsa and guacamole recipes using fresh, natural ingredients. Today, the tradition continues with a family-run team committed to delivering nutrient-dense, gluten-free foods made with Grade-A vegetables.
Our salsas, guacamoles, and tortilla chips are crafted in-house and prepared with care to bring authentic Mexican flavors to homes across Northern California.
From our humble beginnings to becoming a beloved local brand, Casa Chicas remains dedicated to quality, freshness, and community.
- Gluten-free salsas, chips, and guacamole
- Made with Grade-A, high-quality vegetables
- Prepared fresh daily in Richmond, California
FRESH, AUTHENTIC MEXICAN-STYLE PRODUCTS
SALSAS
Fresh, family-made salsas crafted with ripe tomatoes, peppers, onions, and authentic Mexican spices.
GUACAMOLE
Fresh avocados blended with tomatoes, cucumbers, onions, peppers, lime juice, and sea salt.
THICK & CRISPY CHIPS
Hearty, crunchy tortilla chips made fresh and gluten-free.
THIN & LIGHT CHIPS
Light, airy tortilla chips perfect for dipping and snacking.
WHY CUSTOMERS LOVE CASA CHICAS
Made Fresh Daily • Gluten-Free • Family-Owned Since 2002
FRESH, NATURAL INGREDIENTS
We use Grade-A vegetables and simple, real ingredients for an authentic homemade taste.
GLUTEN-FREE & MADE IN-HOUSE
All Casa Chicas salsas, guacamole, and tortilla chips are crafted in-house and always gluten-free.
AUTHENTIC FAMILY RECIPES
Our flavors come from traditional recipes perfected over decades in our family kitchen.
